Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Globe artichokes are prized for their tender heart and fleshy base of the leaves. Subtle and slightly nutty in flavour with a mild earthy sweetness. Can be steamed, boiled, roasted, grilled or stuffed with herbs and garlic.
Globe artichokes are prized for their tender heart and fleshy base of the leaves. Subtle and slightly nutty in flavour with a mild earthy sweetness. Can be steamed, boiled, roasted, grilled or stuffed with herbs and garlic.
